Grazing Tables
Plant-based spreads designed as both nourishment and visual centerpiece. Composed with balance, seasonal elements, and thoughtful presentation for events and gatherings.
Event Catering
Food for small-scale, intimate events, celebrations, and private gatherings. Menus are designed to align with the setting and occasion, with an emphasis on flow, balance, and clarity.
Commissions
Commission-based offerings, including desserts and specialty items.
Private Dining (Limited Availability)
In-home dining experiences offered on a case-by-case basis. Scope and availability vary.
Natasha Navarro 